25 Kg Dough Mixer Machine With 1.5 HP Motor For Kneading All Types Of Flour/Maida

Upgrade your kitchen or food production unit with this 25 Kg Dough Mixer Machine, designed to knead up to 25 kilograms of dough in a single batch. Powered by a robust 1.5 HP single-phase motor, this machine is perfect for handling high-volume kneading tasks with consistency and speed.

Whether you’re working with maida, wheat flour, or multi-grain mixes, this dough mixer delivers soft, evenly mixed dough in just minutes – saving time, labor, and ensuring hygienic results.

Key Features:

✅ Capacity: Kneads up to 25 kg of dough per batch
✅ Motor: High-performance 1.5 HP single-phase motor
✅ Build Quality: Heavy-duty MS body with SS drum for food safety
✅ Kneading Blades: Strong, rust-resistant blades for thorough mixing
✅ Efficiency: Kneads soft dough in 10–12 minutes
✅ User-Friendly: Simple operation with on/off switch
✅ Mobility Option: Can be fitted with wheels for easy movement
✅ Low Noise & Vibration: Balanced design ensures smooth operation

Applications:

Ideal for:

• Restaurants, dhabas, and cloud kitchens

• Commercial bakeries and sweet shops

• Chapati/roti manufacturing units

• Food processing industries

• Tiffin services and caterers

• Namkeen and snacks production businesses

How to Use:

1. Place the machine on a flat, stable surface.

2. Connect it to a standard single-phase power outlet.

3. Add flour and water (or other ingredients) into the stainless steel drum.

4. Switch on the machine – the blades will rotate and begin kneading.

5. Wait for 10–12 minutes to get smooth and consistent dough.

6. Turn off the machine and remove the dough for further use.

7. Clean the drum and blades after each use with a wet cloth or mild detergent.

Why Choose This Mixer?

• Built for commercial-grade performance

• Saves labor cost and time

• Runs on regular domestic power – no 3-phase required

• Hygienic and easy to clean

• Increases kitchen productivity and output