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5 Kg Dough Mixing Machine (Atta Kneader) With 0.5 HP Motor (Without Gear Box)
₹20,000.00 Original price was: ₹20,000.00.₹17,950.00Current price is: ₹17,950.00. (Incl. of all taxes)
- Dough Making Machine
- Mild Steel Body Material
- 5 Kg/hr Capacity
- Durable finish standards
Shipping & Delivery
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Fast Dispatch
Dispatch within 24-48 hours
1-2 Days
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PAN India Delivery
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5-7 Business Days
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Warranty
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Specification
| Weight | 40 kg |
|---|---|
| Dimensions | 26 × 15 × 25 cm |
| Brand |
Generic |
| Product Type |
Flour Dough Making Machine |
| Motor Power |
0.5 HP |
| Automation Grade |
Automatic |
| Body Material |
Mild Steel |
| Phase |
Single |
| Voltage |
220-240V |
| Frequency |
50 Hz |
| Capacity |
5 kg |
| Cover material |
Stainless Steel |
| Bowl |
Stainless Steel 304 |
| Body Sheet |
Mild Steel (2 mm thickness) |
Description
The 5 Kg Dough Mixing Machine (Atta Kneader) with 0.5 HP Motor (Without Gear Box) is an essential tool for small-scale commercial kitchens, bakeries, canteens, sweet shops, and food outlets. Designed for efficiency and reliability, this machine allows you to mix up to 5 kg of flour in a single batch, making it perfect for preparing dough for roti, puri, paratha, namkeen, and various other Indian delicacies.
Key Features:
Capacity: 5 kg dough mixing in one go
Motor Power: 0.5 HP single-phase motor
Gearless Design: Reduces mechanical complexity and maintenance
Body Material: Sturdy and food-safe MS (mild steel) construction
Blades: Heavy-duty mixing blades ensure uniform kneading
User-Friendly Design: Easy to operate and clean
Usage & Applications:
This dough kneader is ideal for:
Small restaurants and cloud kitchens
Local sweet shops and snack counters
Home-based food businesses
Tiffin service providers
Hotels and food courts with moderate dough requirements
How to Use:
Place the machine on a stable surface and ensure it’s plugged into a single-phase power source.
Open the top lid and add the required amount of flour and water.
Turn on the machine and allow it to knead for 3–5 minutes.
Once the dough reaches the desired consistency, turn off the machine and remove the dough for use.
This machine significantly reduces manual labor, ensures hygiene, and delivers consistent dough texture every time — a must-have for anyone dealing with bulk dough preparation on a regular basis.







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