25 Kg Dough Mixer Machine With 1.5 HP Motor For Kneading All Types Of Flour/Maida
25 Kg Dough Mixer Machine With 1.5 HP Motor For Kneading All Types Of Flour/Maida Original price was: ₹60,000.00.Current price is: ₹40,990.00. (Incl. of all taxes)
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50 Kg Flour Mixing Machine With 2 HP Motor For Kneading All Types Of Flour/Maida

Original price was: ₹80,000.00.Current price is: ₹64,950.00. (Incl. of all taxes)

SKU: TGLE07
  • Dough Making Machine
  • Mild Steel Body Material
  • 50 Kg/hr Capacity
  • Easy to operate, easy to clean

Estimated Delivery Date:

20-Nov-2025

Shipping & Delivery

  • complete Fast Dispatch

Dispatch within 24-48 hours

1-2 Days

  • free-delivery PAN India Delivery

We offer PAN India doorstep delivery

5-7 Business Days

  • Warranty
  • Free 7 Day returns

Offers & Coupons

  • tag Get Flat ₹1,500 Off On Min. Purchase Of ₹50,000
  • tag EMI Available On Min. Purchase Of ₹1,500
  • tag Save Up to 18% with GST Invoice on Every Order!
  • tag Get Flat ₹500 Off On Min. Purchase Of ₹20,000

Specification

Weight 150 kg
Dimensions 132 × 114 × 68 cm
Brand

Generic

Product Type

Flour Dough Machine

Automation Grade

Automatic

Body Material

Mild Steel

Capacity

50 kg

Motor Power

2 HP

Time Duration

15-20 min

Phase

3 Phase

Description

Handle large-scale dough preparation effortlessly with this 50 Kg Flour Mixing Machine, equipped with a powerful 2 HP three-phase motor. Designed for continuous commercial use, this machine is capable of kneading up to 50 kilograms of dough per batch, making it the perfect solution for high-demand environments.

Whether you’re mixing maida, wheat flour, or other grains, this machine ensures a uniform, soft, and ready-to-use dough in just minutes, increasing kitchen productivity while reducing manual labor.

Key Features:

Capacity: Mixes up to 50 Kg of dough in one go
Motor Power: Robust 2 HP three-phase motor
Construction: Heavy-duty MS body with SS drum and kneading arms
Efficient Operation: Kneads dough in 12–15 minutes
Blade Design: Specially engineered blades for deep, uniform kneading
Safety & Durability: Overload protection and sturdy build for long life
Hygienic: Stainless steel drum ensures food safety and easy cleaning
Mobility: Optional wheels for effortless movement

Suitable For:

  • Large Restaurants & Commercial Kitchens

  • Roti & Chapati Making Units

  • Industrial Canteens & Mess

  • Food Processing Units

  • Bakeries & Confectioneries

  • Sweet Shops & Catering Services

  • Namkeen & Snacks Manufacturers

How to Use:

  1. Set up the machine on a leveled surface.

  2. Plug in to a standard single-phase power outlet.

  3. Load flour and water (or ingredients) as per your requirement.

  4. Switch on the mixer – it will begin kneading automatically.

  5. After 12–15 minutes, your dough is ready.

  6. Turn off and clean with water and cloth for next use.

Benefits:

  • Perfect for high-volume, daily use

  • Energy-efficient despite heavy load capacity

  • Reduces dependency on manual labor

  • Easy to clean & maintain for hygienic operations

  • Boosts productivity and consistency in dough preparation

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