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Features
- 202 Grade 3mm Kadai
- 202 Grade 1mm Body
- 2 Thermostat
- 3 Indicator
- 1 Rotary Switch
- 4mm 3 Core Wire
₹40,000.00 Original price was: ₹40,000.00.₹39,660.00Current price is: ₹39,660.00. (Incl. of all taxes)
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₹40,000.00 Original price was: ₹40,000.00.₹39,660.00Current price is: ₹39,660.00. (Incl. of all taxes)
Special Offer Flat ₹1500 Off On Order Above ₹50000
Special Offer Flat ₹500 Off On Order Above ₹15000
Free Delivery Doorstep Delivery For All Orders
₹40,000.00 Original price was: ₹40,000.00.₹39,660.00Current price is: ₹39,660.00. (Incl. of all taxes)
Mail us at care@toolgine.com for BULK ORDER
₹40,000.00 Original price was: ₹40,000.00.₹39,660.00Current price is: ₹39,660.00. (Incl. of all taxes)
– Use Code : WELCOME24 & get flat Rs 500 off on min. purchase of Rs 15000
– Get GST Invoice on business purchases and save up to 18%
– Use Code : PURCHASE50 & get flat Rs 1500 off on min. purchase of Rs 50000
– EMI Available on min. purchase of Rs 1500 across banks
A Commercial electric kadai is a versatile and convenient kitchen appliance that offers a modern and efficient alternative to the traditional stovetop kadai. It features a deep, flat-bottomed pan with high sides and an embedded electric heating element. The heating element allows for precise temperature control, giving users better control over the cooking process. Electric kadais are designed to be user-friendly, making them suitable for both experienced cooks and novice users. They can be used for various cooking methods such as frying, sautéing, stir-frying, and even simmering or braising. The non-stick cooking surface and easy-to-clean design make maintenance hassle-free.
Construction and Design: Electric kadai is typically made of high-quality materials like stainless steel or aluminum, ensuring durability and even heat distribution. The flat-bottomed design ensures that the entire cooking surface receives consistent heat for uniform cooking.
Heating Element: The electric Kadai comes with a built-in heating element located in the base, which can be controlled using a thermostat or temperature dial. This allows users to select the desired cooking temperature for different recipes.
Non-Stick Surface: Many electric kadais come with a non-stick cooking surface, making it easy to cook with minimal oil and ensuring easy food release. This also simplifies the cleaning process as food particles do not stick to the surface.
See other electric kadai >> electric kadai
The Commercial electric kadai is a versatile and efficient kitchen appliance that offers precise temperature control and a wide range of cooking options. Its ease of use, safety features, non-stick surface, and portability make it a popular choice for cooking various dishes in homes, small kitchens, and outdoor settings. Whether frying, sautéing, or stir-frying, the electric kadai is a convenient and practical addition to any kitchen, providing efficient and delicious cooking results.
N.B: Product Structure May Be Change Due To Upgradation.
Brand |
Generic |
---|---|
Size (L*W*H) |
33X33X32 |
Weight |
35 Kg |
Product Type |
Electric Kadai with Stand |
Capacity |
25 Ltr |
Inch |
28" |
Phase |
Single |
Coil Count |
2 |
Total Power |
8 kW |
Power Consumption |
4-5 unit |
A Commercial electric kadai is a versatile and convenient kitchen appliance that offers a modern and efficient alternative to the traditional stovetop kadai. It features a deep, flat-bottomed pan with high sides and an embedded electric heating element. The heating element allows for precise temperature control, giving users better control over the cooking process. Electric kadais are designed to be user-friendly, making them suitable for both experienced cooks and novice users. They can be used for various cooking methods such as frying, sautéing, stir-frying, and even simmering or braising. The non-stick cooking surface and easy-to-clean design make maintenance hassle-free.
Construction and Design: Electric kadai is typically made of high-quality materials like stainless steel or aluminum, ensuring durability and even heat distribution. The flat-bottomed design ensures that the entire cooking surface receives consistent heat for uniform cooking.
Heating Element: The electric Kadai comes with a built-in heating element located in the base, which can be controlled using a thermostat or temperature dial. This allows users to select the desired cooking temperature for different recipes.
Non-Stick Surface: Many electric kadais come with a non-stick cooking surface, making it easy to cook with minimal oil and ensuring easy food release. This also simplifies the cleaning process as food particles do not stick to the surface.
See other electric kadai >> electric kadai
The Commercial electric kadai is a versatile and efficient kitchen appliance that offers precise temperature control and a wide range of cooking options. Its ease of use, safety features, non-stick surface, and portability make it a popular choice for cooking various dishes in homes, small kitchens, and outdoor settings. Whether frying, sautéing, or stir-frying, the electric kadai is a convenient and practical addition to any kitchen, providing efficient and delicious cooking results.
N.B: Product Structure May Be Change Due To Upgradation.
Brand |
Generic |
---|---|
Size (L*W*H) |
33X33X32 |
Weight |
35 Kg |
Product Type |
Electric Kadai with Stand |
Capacity |
25 Ltr |
Inch |
28" |
Phase |
Single |
Coil Count |
2 |
Total Power |
8 kW |
Power Consumption |
4-5 unit |
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